Food reviews and articles about Brighton’s best bars and restaurants.
Rum Kitchen brings clubby Caribbean cocktails and food to Black Lion Street. So good they make you whoop, apparently.
A local restaurateur hatches a plan to open a new outlet in Hove promising an on-site florist, a wine and cocktail lounge, sea views and a ‘secret garden’.
We go for a snoop around the newly refurbished Mercure Seafront Hotel, and sample the new menu.
Sustainable shopping has found a new home with Harriet's of Hove, a plastic-free pantry tackling pollution with low-waste packaging alternatives.
Cannabinoid cuisine has arrived. And, perhaps inevitably, it's being rolled out in Brighton.
One of Brighton's top seafood restaurants launches a new seasonal menu, and we're there for its test run.
New ice cream parlour Soft Republick champions self-expression using ice cream as a blank canvas.
At last, a cereal café in Brighton. Get your morning (or afternoon) sugar rush with over a hundred varieties of imported cereal. Just don't mention the H word.
Vegan burger that "smells, tastes and bleeds like meat" hits the seafront venue
We sample the West Hill's newly-landed range of spaced-out pizza pies
Celebrate women, support a charity, and feast yourself silly.
Veganism has finally gone mainstream and is now a lifestyle choice of many. Brighton is about to host its biggest ever vegan festival.
The Brighton zero-waste restaurant Silo joins forces with local food charity FareShare to distribute surplus food that would otherwise be binned.
The stars of Brighton's food scene are looking to light up disaster-hit families' Christmases next month — with a little help from you.
We fished out our Che Guevara beret and joined the inaugural Brighton Wine Rebellion Tour.
We sample the menu at Pascere, Brighton's hottest new restaurant. And learn how to pronounce its name.
What do you get if you cross yoga classes, a gin tent and an insect eating competition? Hove's Foodies Festival, that's what.
From aperitifs to antipasti, we visit Brighton's latest Italian bar and kitchen to see what all the fuss is about.
Get crafty at the second annual Brighton Tap Takeover: the Great Escape of pub crawls.
One of Europe's largest events celebrating a cruelty-free lifestyle returns to town with talks, films, music and loads of tasty nosh.
A new Flour Pot Bakery café has sprung up in Seven Dials, offering freshly roasted coffee and tasty cakes and bakes.
We learn the true meaning of locally sourced from fine-dining restaurant Isacc At's latest tasting menu
We visited FIELD Brighton, an entrepreneurial start-up space on Lewes Road, where we sampled a tipple or two at a little-known brewery with a difference.
We get crushed, fermented, aged in oak and various other euphemisms at a wine tasting in Seven Dials.
Yet another all-vegan cafe has popped up, not a stone's throw from Preston Park. Whether it's a quick sandwich, caffeine hit or a hearty meal you're after, this cafe has it all.